I simply love Grenache Rosé - I love it for all the red fruit flavours, the strawberry, pomegranate, red berry fruit and for the last few years we’ve experimented with a single vineyard rosé from Grenache.

So the intent was a delightful, softly pink, elegant fruit-focused wine but it had to have structure and body and a long finish on the palate - all of this almost contrary to the fact that you press the grape gently and drain off just the freshest “free-run juice” with little or no chance of getting tannins or structure from the skins!