A range consisting of everyday drinking wines, bearing the name of South Africa’s national flower, illustrating the diversity of the range and Anthonij Rupert Wyne's commitment to the viticultural area where this floral species fourishes. The Protea Rosé is a blend of Mourvèdre, Cinsaut, Grenache, Carignan and Syrah from various wards in the Coastal regions of the Western Cape. Each vineyard is carefully nurtured and the fruit harvested specifically for the production of a lighter and fresher style of rosé.