Truter Family Wines Agaat John David

Truter Family Wines Agaat John David

Unless the vintage is explicitly stated in the TITLE, we sell the latest vintage available, regardless of what the photo and/or description states.

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Herb crusted debone leg of lamb cooked on the Weber with Moroccan couscous and roasted sweet potatoes.


This intense red blend encapsulates our vision to make 'one of a kind' wines. Once on the palate, ripe blackberries and spice pepper flavours come to life with lingering soft tannins and a hint of oak. This wine will gain in complexity and be at its best within the next 10 years

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