A well-balanced wine for many foods, especially Spicy foods, Curry, Beef and Tuna.

Made by 16-year-old winemaker's boy Carlo de Vries and his father with carefully selected grapes from the Stellenbosch area. This wine has perfumed eucalyptus on the nose which follows through on the palate with a smooth mocha finish. Every day drinking wine and will age well for up to 7 years.